CF News

Conference Highlight 2019

CONFERENCE HIGHLIGHT - Join Chef John Placko's workshop to learn the most up-to-date ingredients, techniques and equipment associated with modern (molecular) cuisine. He'll even be serving edible helium balloons to attendees!

Spring 2019

By accepting you will be accessing a service provided by a third-party external to https://www.culinaryfederation.ca/

Follow Us

Copyright © 2021 The Culinary Federation (CF). All Rights Reserved.
Powered by Addrenaline